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high quality L-Menthol cas 2216-51-5

  • Sep, Fri, 2020

high quality L-Menthol cas 2216-51-5

Quick Details Port: shanghai /qingdao /tianjing/beijing Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram Supply Ability: 50000 Kilogram/Kilograms per Month Other Names: L-Menthol Natural Variety: plant extract melting point: 41-44 °C(lit.) Usage: Daily Flavor,food flavor,Tobacco Flavor,Industrial Flavor density: 0.89 g/mL at 25 °C(lit.) boiling point: 212 °C(lit.) Product Name: L-Menthol Purity: 99% FEMA No.: 2665 Appearance: Crystalline powder Specific spin luminosity: -51 ° (589nm, c=10, EtOH) CAS No.: 2216-51-5 Vapour pressure: 0.8 mm Hg ( 20 °C) flash point: 200 °F Type: Natural Flavour & Fragrances Storage conditions: 20°C EINECS No.: 218-690-9 MF: C10H20O Application: Food flavors for toothpaste, sweets and beverages Packaging Detail: Bags, 1g,5g,1kg,25 kg Drum,25 kg ,180kg Or as per customers required .The packing also can be according the customers` requirment Product Description   The Details of high quality L-Menthol cas 2216-51-5 in bulk supply Product Names: L-Menthol CAS No.:2216-51-5   Product Name: L-Menthol Synonyms: (1R-(1-alpha,2-beta,5-alpha))-5-Methyl-2-(1-methylethyl)cyclohexanol;(1r,3r,4s)-(-)-mentho;(1R,3R,4S)-(-)-MENTHOL;(R)-(-)-Menthol;5-methyl-2-(1-methylethyl)-,(1r-(1alpha,2beta,5alpha))-cyclohexano;5-methyl-2-(1-methylethyl)-,[1R-(1.alpha.,2.beta.,5.alpha.)]-Cyclohexanol;5-methyl-2-(1-methylethyl)-,[1theta-(1alpha,2beta,5alpha)]-cyclohexano;Cyclohexanol,5-methyl-2-(1-methylethyl)-,[1R-(1.alpha.,2.beta.,5.alpha.)]- CAS: 2216-51-5 MF: C10H20O MW: 156.27 EINECS: 218-690-9 Product Categories: Organics;chiral;Biochemistry;Terpenes;Terpenes (Others);for Resolution of Acids;Monocyclic Monoterpenes;Optical Resolution;Synthetic Organic Chemistry;Inhibitors Mol File: 2216-51-5.mol   Packaging & Shipping   Bags, 1g,5g,1kg,25 kgDrum,25 kg ,180kgOr as per customers required .The packing also can be according the customers` requirment Our Services 1.Supply sample2.The packing also can be according the customers` requirment3.Any inquiries […]

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