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Tartaric Acid Food Grade For Wine Industry

  • Sep, Thu, 2020

Tartaric Acid Food Grade For Wine Industry

Quick Details Port: shanghai,tianjin,qingdao Payment Terms: L/C,D/A,D/P,T/T,Western Union Supply Ability: 100 Long Ton/Long Tons per Month Other Names: DL-Tartaric acid Type: Acidity Regulators EINECS No.: 205-105-7 HS Code: 29181200 FEMA No.: 3044 MF: C4H6O6 Specification: FCCIV/BP98 Qty in 20′ FCL: 22.5 Ton CAS No.: 133-37-9 Packaging Detail: 25kg/bag   Product Description Tartaric Acid Food Grade For Wine Industry Widely used in food, medicine, chemistry and light industry, etc., Mainly sed to manufacture tartaric acid salts, such potassium sodium tartrate and used as beer foaming agent. Also applied in tanning, photo, glass, enamel and telecom materials industries. Its acidity is as 1.3 times as citric acid, so specially as acidifying agent for grape juice.   Product name   DL-Tartaric acid Specification 99.5-101.0 Ca ≤% 0.02 Heavy metal(as Pb),%≤ 0.001 Oxide(Cl)≤% 0.01 Sulfate(SO4),%    ≤ 0.015 Oxalate (C2O4)≤% 0.035 Loss on heat,%  ≤(100-105°C) 0.2                                                                  Packaging & Shipping     Company Information Introduction:FoodIng Group Limited is a global provider of Food Additives and ingredients specializing in serving the demand for raw materials needed for finished food products. Our clients trust us to provide quality ingredients every single time. Combined with strict manufacturing processes, top-notch R&D and a disciplined trading platform, FoodIng Group Limited continues to build upon […]

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