Modified Citrus Pectin Powder
Quick Details Port: port of Shanghai or Tianjin or Qingdao Payment Terms: L/C,D/A,D/P,T/T,Western Union,MoneyGram Supply Ability: 10000.0 Kilogram/Kilograms per Month Other Names: pectin Form: powder Sample: Avaliable FEMA No.: / CAS No.: 9000-69-5 Meshes: 80-100mesh Type: Emulsifiers Storage: Cold Dry Place Product name: modified citrus pectin EINECS No.: 232-553-0 Apperance: White powder MF: C5H10O5 Shelf Life: 2 Years Certificate: ISO9001/Halal/Kosher/GMP Packaging Detail: pectin Packed in paper-drums and two plastic-bags inside. Net Weight:25kgs/drum. Natural pectin, in the form of protopectin, pectin and pectic acid, widely exists in fruits, roots, stems and leaves of plants. It is a component of cell wall. It is accompanied by cellulose and constitutes an interlayer binding substance in adjacent cells, which makes the cells of plant tissues closely bonded. Protopectin is a water-insoluble substance, but it can be decomposed into water-soluble pectin by adding water under the action of acid, alkali, salt and other chemical reagents and enzymes. Pectin is essentially a linear polysaccharide polymer containing hundreds to about 1000 dehydrated galacturonic acid residues with an average molecular weight of 50,000 to 15,000. Pectin is white or yellow or light gray, light brown powder to powder, almost odorless, slippery taste. Soluble in 20 times […]